$4.29
With Wantsumeaux White Gravy Mix, you will end up with two cups of delicious White Gravy. Just add water, and in about 15 minutes, you will be ready to ladle it over chicken fried steak, mashed potatoes, sausage and biscuits, or anything else you are putting on the table. No one will know it’s gluten-free… unless you tell them. It’s just that good!
Inside each package of Wantsumeaux White Gravy Mix is our unique, dry roux mix and a special blend of spices that will make you want to keep it on the shelf for any meal. Once you taste it, you’re going to want more!
Also available in Brown Gravy
Weight | 0.18 lbs |
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Dimensions | 6 × 4.438 × 0.75 in |
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R McBride –
Made the white gravy for chicken fried steak. it’s the best I’ve ever had well next to my moms. I need to buy a case.
Susan Armand (verified owner) –
Thank you for the wonderful review and order! We included some of our recipe cards with your gravy order, as new possibilities for using the gravy.
Kathy Moody –
My daughter Ivy asked me to get her some of this. Of course I had to get me some, too! I made the chicken pot pie and took it to her and her family for dinner. My 3 year old granddaughter put the crust on it. It wasnt lattice work, but it lokked great!
Susan Armand (verified owner) –
Thank you Kathy! We are so happy you enjoyed the gravy AND the chicken pot pie, and thank you for your support!
Jenny W. –
Loved it!
Susan Armand –
Thank you Jenny! 🙂
Deanna J. –
Loved the ease of making it. Came out the perfect consistency. I was pleasantly surprised with the gravy consistency.
Susan Armand –
Thank you Deanna! We are happy you were happy!
Mack W. –
The taste was really flavorful.
Susan Armand –
Thank you Mack! Good to see you repeat your order for this. Thank makes us very happy!
Kelly H. –
I really like the spice level.
Susan Armand –
Thank you Kelly! And thank you for being a loyal customer!
Cynthia W. –
Excellent. Mixed jimmy dean sausage with it, excellent!
Susan Armand –
Thank you Cynthia! We appreciate your business.
Alan D. –
Great product!
Susan Armand –
Thank you Alan! Thank you for being a loyal customer!
Peggy P. –
It looked exactly like a white gravy should look, with flecks of black pepper. I could not tell the difference from a wheat flour gravy or white roux. In a blind tasting, I would not guess it is gluten-free. I stored the leftover gravy airtight in the fridge for two days with no negative effect on taste or consistency.
Susan Armand –
Thank you Chef Peggy! We appreciate your input and guidance.
Bethany M. –
I was gluten free for a few years and nothing tasted as good as this! Best gluten free gravy I’ve ever had, it has the perfect flavor and kick to it!
Susan Armand –
Thank you Bethany! Your compliment is priceless to us!
Shary P. –
Perfect. loved the Cracked Black Pepper Flakes. Would never have guessed it was gluten free. Love how simple it was to make. I use a lot of Pioneer gravies because they are so simple like this one. I would pay even more for this White Gravy because I think it is better than the Pioneer. I think the product is very tasty and I would have it as a staple in my pantry although I don’t eat much cream/white gravy.
Susan Armand –
Thank you Shary! What a great compliment and please tell all your friends to forget that other label and come to us!